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–+ servings

Tea Party Snacks

A delightful assortment of finger foods perfect for a tea party, featuring savory and sweet options.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: British
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Savory Snacks
  • 1 cup cream cheese softened
  • 1 tablespoon fresh chives chopped
  • 4 slices whole grain bread crusts removed
  • 1 cup cucumber thinly sliced
Sweet Snacks
  • 1 cup butter softened
  • 1 cup sugar
  • 2 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup jam for filling

Method
 

Prepare Savory Snacks
  1. In a mixing bowl, combine cream cheese and chives until smooth.
  2. Spread the cream cheese mixture onto the slices of bread.
  3. Top with cucumber slices and cut into quarters.
Prepare Sweet Snacks
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together butter and sugar until light and fluffy.
  3. Add flour and vanilla extract, mixing until combined.
  4. Roll out the dough and cut into desired shapes.
  5. Place on a baking sheet and bake for 10-12 minutes until golden.
  6. Once cooled, spread jam between two cookies to create sandwiches.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

These snacks can be prepared in advance and served at room temperature.

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