Ingredients
Method
Prepare the Fruit Base
- In a blender, combine the mango chunks, dragonfruit, and coconut water.
- Blend until smooth and well combined.
Sweeten the Mixture
- Add honey (or agave syrup) to the blended mixture and blend again until incorporated.
Serve
- Fill glasses with ice and pour the mango dragonfruit mixture over the ice.
- Garnish with a slice of lime and serve immediately.
Nutrition
Notes
For a more intense flavor, let the mixture chill in the refrigerator for 30 minutes before serving.
